One-Pan Beef Stroganoff Recipe

One Pan Beef Stroganoff Recipe

This one-pan beef stroganoff is a quick and easy dinner that will satisfy the whole family!

Ingredients:

• 1 lb beef sirloin, sliced
• 1 onion, chopped
• 2 cups mushrooms, sliced
• 2 cups beef broth
• 1 cup sour cream
• 2 tablespoons flour
• Salt and pepper to taste
• Cooked egg noodles for serving

Instructions:

1. In a large skillet, brown the beef over medium heat. Remove and set aside.
2. In the same skillet, sauté onion and mushrooms until softened.
3. Sprinkle flour, stir, and cook for 1 minute. Gradually add beef broth, stirring until thickened.
4. Return beef to the skillet, add sour cream, and season with salt and pepper. Serve over egg noodles.

This creamy beef stroganoff is rich, satisfying, and perfect for a weeknight meal!