Chewy Oatmeal Raisin Cookies Recipe

Chewy Oatmeal Raisin Cookies Recipe

These chewy oatmeal raisin cookies are soft, sweet, and perfect for a snack or dessert!

Ingredients:

• 1 cup unsalted butter, softened
• 1 cup brown sugar
• 1/2 cup granulated sugar
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 1/2 cups all-purpose flour
• 1 teaspoon baking soda
• 1 teaspoon cinnamon
• 3 cups rolled oats
• 1 cup raisins

Instructions:

1. Preheat the oven to 350°F (175°C) and line a baking sheet with parchment paper.
2. In a bowl, cream together butter, brown sugar, and granulated sugar. Beat in eggs and vanilla.
3. In another bowl, whisk together flour, baking soda, and cinnamon. Gradually add to the butter mixture.
4. Stir in oats and raisins. Drop dough by tablespoons onto prepared baking sheet.
5. Bake for 10-12 minutes until golden brown. Allow to cool before serving.

These cookies are a delicious treat that’s perfect for sharing or enjoying with a cup of tea!